Originating from the eastern part of China Guangdong Province, the natives of Chaoshan holds in high prestige, the freshness and the original flavours of ingredients & seasonings used.

With the aim of letting the inhabitants of this sunny island have a taste of the same goodness, we started Chaoniu! Adopting the true blue flavours of the Chaoshan beef hotpot, we bring you the Chaoniu style – 潮牛火锅吃法.

Enjoy nothing but the most premium beef cuts at Chaoniu as we crown ourselves as the only hotpot restaurant in SG offering you a complete beef hotpot experience with the widest beef cuts selection!

From the freshly brewed broths, to the 18 types of beef cuts and our 100% handmade springy beef balls, you’ll be thrilled to your knees just knowing how much of protein your meal at Chaoniu packs!